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For smart casual dining in Sydney, be sure to stop in at The Tilbury Restaurant in Woolloomooloo. A crisp, clean design typified by varnished wood, linen draped tables and soft leather banquettes adds to the modern chic ambiance, enjoyed indoors or in the breezy alfresco area that spreads out onto the pavement. With elements of classic flavours and contemporary presentation, The Tilbury Restaurant specialises in Modern Australian cuisine with a fresh twist, guided by the season’s premium produce. Expect to spot entrees such as sautéed wild mushrooms with egg yolk truffle pecorino and toasted sourdough gracing the menu, followed with mains like chargrilled Cowra lamb backstrap, goats cheese and lamb jus. Room for dessert should be spared, with options like the milk chocolate delice.
